Pic au Beau-Rivage Palace
Nature’s alchemy
Step into our radiant fine dining restaurant in Lausanne and embark on a culinary odyssey that will transport you from the fragrant Swiss plain to the shimmering lakeside and soaring Alpine peaks.
This is Michelin-star dining guided by a story of sensitive and floral cuisine, born from a passion for nature and a perpetual quest for balance.
Encounter signature dishes like Berlingots ASP and Millefeuille Blanc as chef Jordan Theurillat and his team reveal unprecedented tastes with every morsel.
Each creation can be accompanied by artfully chosen pairings with and without alcohol, promising an array of aromatic possibilities. And on the nearby garden terrace, La Grande Table awaits.
- Wednesday to Saturday, 12:00 p.m. to 1:30 p.m. / 6:30 p.m. to 9:30 p.m.
- Sunday, 12:00 p.m. to 1:30 p.m. / Closed Sunday evening, Monday and Tuesday.
- Two Michelin stars
- 18/20 Gault & Millau
- Lunch menu : Served Wednesday to Friday from CHF 120, with à la carte options and complimentary valet parking.
- Dress code: Elegant attire in keeping with the restaurant atmosphere























